SplatterSack

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TROPHY CASE

My friend said that a guy came into her work, bought two beers, asked for a pen, drank one, and left a full beer with this note. by ilikethepenorin pics

[–]SplatterSack 8 points9 points ago

That's the first time I've been to Myspace in over 4 years.

i <3 chicago by themaskedlemurin chicago

[–]SplatterSack 2 points3 points ago

Any context to this?

[NSV][Follow Up] - Ran a Tough Mudder this weekend while in Keto. 12 miles...20 obstacles...hills...mud...electricty. Good thing i had carbs (sarcasm) by pyrobluein keto

[–]SplatterSack 1 point2 points ago

After I did mine (last November), I spent about $25 at Culver's... Cheeseburger's, curds, milkshake, etc. ... Worth it! For the actual Mudder though, I was in ketosis and felt amazing!

I just won 3 free tacos at taco bell. Reddit, what's your greatest achievement? by techdekin AskReddit

[–]SplatterSack 4 points5 points ago

Fact: Subway bacon is terrible.

[FP] Meat Waffle. Yes, you read that right. From the warped mind of SplatterSack, for you're eating pleasure. The waffle maker actually drained the beef grease, making it way less greasy. (Calm down, the bacon made up for it) by SplatterSackin keto

[–]SplatterSack[S] 0 points1 point ago

Personally, sugar alcohols do not knock me out of ketosis. I can eat as many as I like, but would pay the price in the restroom if I went over a certain point.

[FP] Meat Waffle. Yes, you read that right. From the warped mind of SplatterSack, for you're eating pleasure. The waffle maker actually drained the beef grease, making it way less greasy. (Calm down, the bacon made up for it) by SplatterSackin keto

[–]SplatterSack[S] 0 points1 point ago

It may look gross, but I assure you it wasn't. It is the exact same method a Foreman grill uses. Personally, the combo of beef, cheese, grilled onion, and bacon, is one of the better flavor profiles ever made.

[FP] Bacon, Onion, and Kale "Hash". This was one of the better things I've made! (Also, only requires one pan!) by SplatterSackin keto

[–]SplatterSack[S] 0 points1 point ago

Yeah, the carb count for this dish was a bit high, BUT I went for a super long run this morning and felt I deserved it!

[FP] Bacon, Onion, and Kale "Hash". This was one of the better things I've made! (Also, only requires one pan!) by SplatterSackin keto

[–]SplatterSack[S] 2 points3 points ago

Procedure:

  • Sauté a few strips of chopped bacon and a little bit of chopped onion.
  • Once it looks browned/caramelized (10 minutes?), throw in a massive amount of chopped kale.
  • Season with salt, pepper, garlic powder, and paprika.
  • Toss and continue to sauté until the kale is cooked and starting to crisp from the bacon fat.
  • Once cooked, dump onto a plate, crack an egg or two into the same pan. It should not require any more oil.

[FP] Ribeye Sandwich on a Portobello Bun by SplatterSackin keto

[–]SplatterSack[S] 0 points1 point ago

Looks like 3g net per cup. These were a bit smaller than normal, so perhaps both equal 1 cup.

Source: http://nutritiondata.self.com/facts/vegetables-and-vegetable-products/9170/2

Zach Braff on hotels charging for internet by cabo0sein geek

[–]SplatterSack 1 point2 points ago

Zach Braff has never set up a 500 WAP overlay in a 2000 room hotel... but hey, Starbuck's has free wifi so everyone should.

[FP] I love having Five Guys inside of me.. by SplatterSackin keto

[–]SplatterSack[S] 13 points14 points ago

"No bun, please. Can you just wrap it in lettuce?" - me

"SURE!" - 1/5 guys

As a Chicago keto'r I've been missing deep dish pizza, so here is what I made last night... by BillDinoin keto

[–]SplatterSack 0 points1 point ago

I worked at Pizano's a few years ago so I can only speak for them... Their sauce is only crushed tomatoes out of a can. Personally, I HATE tomatoes so I take the chunks off and am left with more of a tomato juice on there.

Favorite shoes for when you can't be barefoot? by Befallin barefoot

[–]SplatterSack 0 points1 point ago

I wear VivoBarefoot Oak's to work. They're dressy enough to wear with khaki's and no one (HR) has every had a problem with them. Sorry I can't link to them from my phone, but I grabbed them for like $60 from left lane sports during a sale

As a Chicago keto'r I've been missing deep dish pizza, so here is what I made last night... by BillDinoin keto

[–]SplatterSack 4 points5 points ago*

I can confirm that Lou Malnati's and Pizano's make a "gluten free" sausage crust pizza... it's fucking amazing.

Also, I'm sure other do as well.

Edit: spelling

[FP] Shaved ribeye omelette, with crispy kale chips by SplatterSackin keto

[–]SplatterSack[S] 0 points1 point ago

I eat Parmesan with pretty much everything and I never thought of kale chips with it! Thanks for sharing.

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